Production worker - SCHIPHOL, Nederland - Timing Uitzendbureau

    Timing Uitzendbureau
    Timing Uitzendbureau SCHIPHOL, Nederland

    1 maand geleden

    Timing Uitzendbureau background
    contract Vervoer / Logistiek
    Beschrijving
    Our esteemed global catering company is currently seeking a dedicated General Worker for our Cold Kitchen division. This role entails crafting an array of exquisite meals for various airline clients.

    Your responsibilities will include the meticulous preparation of fruit cups , gourmet sandwiches , fresh vegetables , and a diverse selection of other food items.

    Additionally, you will be tasked with the careful arrangement of trays featuring sandwiches, complete meals, fruits, juices, and other culinary delights .

    We place great emphasis on nurturing and developing our talent internally, offering significant opportunities for professional advancement. Demonstrate your skills and commitment, and you could ascend within our organization.
    If you are ready to take your culinary and professional journey to new heights, we invite you to apply. Join us in delivering unparalleled dining experiences above the clouds.

    • Can withstand a colder environment
    • Fulltime availability
    • Fluent in English
    Starting salary of €13.67, a rewarding opportunity
    Full-time positions available now
    Excellent access via public transportation
    Complimentary parking for personal vehicles
    Exceptional career advancement opportunities
    Experience a dynamic work environment in a professional atmosphere

    working hours:
    Cold prep from 7:00 AM to 3:30 PM and Tray set up from 09:00 AM to 5:30 PM.

    The production units, along with our centralized menu design team, develop thousands of recipes for the most prestigious airlines, but also for the low cost or charter companies who choose a more simplified catering service, or who have opted for a Buy on Board service.

    In consultation with the R&D department and the sales representatives, the Chefs ensure that the new products are maintained in a central menu reference guidebook, while maintaining a keen eye on the evolution of international gastronomic trends so as to be continually adding value to the design process for our customers.

    Our company stands at the forefront of the global out-of-home food service industry, holding a distinguished position as a leading provider of multi-sector catering solutions across various international markets.

    The heart of our operation in Amsterdam is dedicated to inflight catering, a critical component of our service offering. This unit proudly delivers over 10,000 superior-quality meals daily to 13 significant airline clients.

    Our facilities boast state-of-the-art technologies, including automated management systems, robust security measures, and advanced production capabilities, highlighted by the innovative use of Collaborative Robots (Cobots).

    We are committed to fostering professional growth and development within our organization. Employees demonstrating exceptional skill and dedication are recognized and presented with ample opportunities for advancement within the company.

    Join our professional team and contribute to our tradition of culinary excellence and innovation.

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